TM "Korolivskyi smak" presents a new line of soy sauces created for those who appreciate deep taste and harmony in every dish.

Soy sauce is a product with a centuries-old history. Its roots date back to the 8th century BC, when monks in China were looking for a plant-based alternative to meat and dairy products. Since then, this sauce has become an integral part of world gastronomy, adding a deep, rich taste to numerous dishes: it emphasizes the aroma of vegetable and meat dishes, rice and noodles, marinades and sauces, as well as sushi and grilled dishes.

The team of specialists of PP "Victor & K" developed soy sauces taking into account classic oriental traditions and modern cuisine. The line includes three original options, each of which is distinguished by its unique taste.

• "Classic" is a universal sauce with a deep, rich flavor that perfectly emphasizes both traditional Ukrainian and Asian dishes. Ideal for marinades, salads, side dishes and as a useful alternative to salt.
• "Teriyaki" is a sauce that creates an appetizing glossy crust on meat, fish or vegetables, giving them a restaurant look and unique taste.
• "Unagi" is a thick and expressive sauce that adds character to dishes. It goes well with seafood, meat, rice or noodles, turning familiar ingredients into something special.

The line of soy sauces from our team is a combination of ancient traditions and a modern approach to taste!